{"id":16587,"date":"2023-02-04T08:55:00","date_gmt":"2023-02-04T00:55:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=16587"},"modified":"2026-03-09T20:36:49","modified_gmt":"2026-03-09T12:36:49","slug":"masala-egg-toast-rinashomecooking","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/masala-egg-toast-rinashomecooking","title":{"rendered":"Masala Egg Toast"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>2 large eggs from @tescofood<br \/>\n1\/8 tsp himalayan pink salt<br \/>\n1\/4 tsp black pepper<br \/>\n1 green finger chilli finely chopped &#8211; add more or less to your taste<br \/>\n1\/4 tsp grated fresh garlic<br \/>\n1\/4 tsp grated fresh ginger<br \/>\n1\/8 tsp of cumin powder<br \/>\n1\/8 tsp of coriander powder<br \/>\nPinch of turmeric powder<br \/>\n1 tsp freshly chopped coriander<br \/>\n1 tbsp of grated parmesan cheese (I used parmigiano reggiano)@tescofood<br \/>\nSliced bread of your choice<br \/>\nSunflower oil &#8211; to cook the eggy bread<\/p>\n<h2>Steps<\/h2>\n<p>1 Whisk the eggs along with all the ingredients<br \/>\n2 Heat up a non &#8211; stick pan with sunflower oil<br \/>\n3 Dip the sliced bread in the egg mixture<br \/>\n4Add the bread to the pan and cook until the egg is cooked and the bread is golden brown. (You&#8217;ll need to flip the bread over a few times)<br \/>\n4 Garnish with chopped green chillis &amp; fresh corinader.<br \/>\nEnjoy with a dollop of ketchup<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 2 large eggs from @tescofood 1\/8 tsp himalayan pink salt 1\/4 tsp black pepper 1 green finger chilli finely chopped &#8211; add more or less to your taste 1\/4 tsp grated fresh garlic 1\/4 tsp grated fresh ginger 1\/8 tsp of cumin powder 1\/8 tsp of coriander powder Pinch of turmeric powder 1 tsp<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":16588,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[16,7],"tags":[],"class_list":["post-16587","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-egg","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/16587","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=16587"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/16587\/revisions"}],"predecessor-version":[{"id":16591,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/16587\/revisions\/16591"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/16588"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=16587"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=16587"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=16587"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}