Hummus:<\/strong> 1 steak tenderloin cut into very small pieces 1: in a food price add chickpea\u2019s, lemon juice, water, garlic, salt, pepper and paprika mix till smooth. Ingredients Hummus: 1 can chickpea\u2019s or 2 cups cooked chickpea\u2019s\/ hummus 1\/4 cup water 3 tbsp lemon juice 1 minced garlic 1\/2 tsp salt or more for your liking 1\/2 tsp black pepper 1\/2 tsp paprika 1\/3 cup tahini Note if you like it extra creamy add 1 to 2 tbsp yogurt Topping 1 steak…<\/span><\/p>\n","protected":false},"author":2,"featured_media":15557,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[62,104,7],"tags":[],"class_list":["post-15556","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beef","category-chickpea","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/15556","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=15556"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/15556\/revisions"}],"predecessor-version":[{"id":20578,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/15556\/revisions\/20578"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/15557"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=15556"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=15556"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=15556"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n1 can chickpea\u2019s or 2 cups cooked chickpea\u2019s\/ hummus
\n1\/4 cup water
\n3 tbsp lemon juice
\n1 minced garlic
\n1\/2 tsp salt or more for your liking
\n1\/2 tsp black pepper
\n1\/2 tsp paprika
\n1\/3 cup tahini
\nNote if you like it extra creamy add 1 to 2 tbsp yogurt<\/p>\nTopping<\/h2>\n
\nSalt and pepper for flavor
\nOlive oil For cooking and for topping
\nToasted pine nuts
\nChopped parsley
\nPomegranate seeds<\/p>\nInstructions<\/h2>\n
\n2:when get very smooth add tahini and mix till smooth and thick if you like it extra creamy you can add 1 to 2 tbsp of yogurt.
\n3: cut meat into very small thin pieces then heat a pan with some oil add the beef then season with salt and pepper and cook on high heat.
\n4: in another pan add olive oil and pine-nuts then cook till golden color.
\n5: spread the hummus in a plate top it with the hummus then add the pine nuts more olive oil and garnish with paprika, parsley and pomegranate seeds.<\/p>\n","protected":false},"excerpt":{"rendered":"