{"id":15552,"date":"2022-11-05T12:24:00","date_gmt":"2022-11-05T04:24:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=15552"},"modified":"2026-03-09T20:38:37","modified_gmt":"2026-03-09T12:38:37","slug":"chana-pilau-reznacooks","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/chana-pilau-reznacooks","title":{"rendered":"Chana Pilau"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>3 tbsp- Ghee @heera_foods heera<br \/>\nGarlic and ginger<br \/>\nSalt to taste<br \/>\n5\/6 Small bayleaf<br \/>\n1 tsp- Punch Parun<br \/>\n1 tsp Garam masala @heera_foods<br \/>\n1 tsp-Turmeric<br \/>\n3- Small onion sliced<br \/>\n2 tbs-Chana masala @heera_foods<br \/>\n1 Can of chick peas @heera_foods<br \/>\n5\/6 Green chilli<br \/>\n2 Small potato diced<br \/>\n3 Cups of basmati rice @heera_foods<br \/>\nOrange food colouring ( optional )<br \/>\nHandful of coriander for garnishing<\/p>\n<h2>Method<\/h2>\n<p>Wash basmati rice and drain water ( leave aside)<br \/>\nWash chickpea, drain and leave aside<br \/>\nAdd ghee to the pan on a medium heat<br \/>\nAdd garlic, ginger and salt to taste<br \/>\nAdd punch parun and bayleaf<br \/>\nAdd onion and saute\u0301 for 2\/3 minutes<br \/>\nAdd Garam masala, turmeric and chana masala<br \/>\nStir and combine all spices until raw smell disappears.<br \/>\nAdd washed chickpeas and stir<br \/>\nAdd whole green chillis and cook for 1 minutes<br \/>\nAdd the basmati rice and give it a gentle stir.<br \/>\nAdd potato and 1 more stir before<br \/>\nadding 4.5 cup of boiling water.<br \/>\nLet it simmer and close the lid.<br \/>\n10 minutes later give it one final stir before closing the lid and cooking it for 30 minutes on slow heat.<br \/>\nAfter 30 minutes turn off the heat, add food colouring ( optional)<br \/>\nGarnish with coriander<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 3 tbsp- Ghee @heera_foods heera Garlic and ginger Salt to taste 5\/6 Small bayleaf 1 tsp- Punch Parun 1 tsp Garam masala @heera_foods 1 tsp-Turmeric 3- Small onion sliced 2 tbs-Chana masala @heera_foods 1 Can of chick peas @heera_foods 5\/6 Green chilli 2 Small potato diced 3 Cups of basmati rice @heera_foods Orange food<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":15553,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[104,7,33],"tags":[],"class_list":["post-15552","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chickpea","category-main-dishes","category-rice"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/15552","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=15552"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/15552\/revisions"}],"predecessor-version":[{"id":20579,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/15552\/revisions\/20579"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/15553"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=15552"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=15552"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=15552"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}