500 g beef cubes (cut of choice)<\/p>\n
1\/4 tsp turmeric powder
\n2 tsp coriander powder
\n1 tbsp sweet soy sauce
\n1\/2 tsp salt<\/p>\n
1\/2 cup shallots
\n3 cloves garlic
\n1 inch ginger
\n5 dried chillies (soaked in hot water for 10 mins)<\/p>\n
2 inch cinnamon stick
\n2 cloves
\n2 cardamom pods
\n1 star anise<\/p>\n
2 tbsp oil
\n1 cup potatoes (cubed & deep fried)
\n1 cup carrots (cut into 1 inch pieces)
\n3 inch lemongrass (smashed)
\n1 cup sweet soy sauce
\n1 cup water
\n1\/2 tsp tamarind paste
\n1\/2 tsp ground black pepper
\n1\/2 cup fresh red or green chillies (sliced)
\n1 medium onion (sliced into rings)
\n1\/2 cup green peas<\/p>\n
Marinade beef for at least 2 hrs.
\nBlend aromatics into a fine paste & set aside.
\nHeat oil in a large pot on medium high, once hot, add whole spices & stir for 1 min.
\nAdd lemongrass & blended aromatics, stir continuously for 2 mins.
\nAdd marinated beef & cook for 2 mins.
\nAdd sweet soy sauce & water, bring to a boil.
\nLower heat to medium low, simmer for 15 mins, add carrots, tamarind & black pepper.
\nSimmer for another 10 mins, add sliced chillies & onion & stir well.
\nTaste to adjust seasoning, add peas & stir for 1 min.
\nRemove from heat, ladle onto serving plate\/bowl & serve with rice.<\/p>\n","protected":false},"excerpt":{"rendered":"
Semur Daging Sapi (Indonesian Sweet Soy Beef Stew) Ingredients 500 g beef cubes (cut of choice) Marinade 1\/4 tsp turmeric powder 2 tsp coriander powder 1 tbsp sweet soy sauce 1\/2 tsp salt Aromatics 1\/2 cup shallots 3 cloves garlic 1 inch ginger 5 dried chillies (soaked in hot water for 10 mins) Whole Spices…<\/span><\/p>\n","protected":false},"author":2,"featured_media":15052,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[62,7],"tags":[],"class_list":["post-15051","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beef","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/15051","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=15051"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/15051\/revisions"}],"predecessor-version":[{"id":20679,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/15051\/revisions\/20679"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/15052"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=15051"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=15051"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=15051"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}