Pizza dough :\u00a0<\/strong> 2-3 Tbsp Pizza sauce Mix all the ingredients under pizza dough and make a soft but sticky dough. Place the dough in a warm place until it doubles in size. Middle Eastern Pizza Ingredients Pizza dough :\u00a0 2 cup all purpose flour 1 tbsp yeast 1 tbsp sugar 1\/2 tsp salt 2 Tbsp olive oil 1 egg Warm water enough to make dough Mince meat: 2 tablespoons olive oil 1 medium onion, chopped finely 1 clove garlic, crushed 500g minced lamb or beef 1\/4 teaspoon…<\/span><\/p>\n","protected":false},"author":2,"featured_media":15042,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,70],"tags":[],"class_list":["post-15041","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-pizza"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/15041","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=15041"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/15041\/revisions"}],"predecessor-version":[{"id":20684,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/15041\/revisions\/20684"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/15042"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=15041"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=15041"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=15041"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n2 cup all purpose flour
\n1 tbsp yeast
\n1 tbsp sugar
\n1\/2 tsp salt
\n2 Tbsp olive oil
\n1 egg
\nWarm water enough to make dough<\/em>
\nMince meat:<\/strong>
\n2 tablespoons olive oil
\n1 medium onion, chopped finely
\n1 clove garlic, crushed
\n500g minced lamb or beef
\n1\/4 teaspoon cayenne pepper
\n2 teaspoons ground cumin
\nSalt according to taste
\n1\/4 cup coarsely chopped fresh flat-leaf parsley<\/p>\nTopping<\/h2>\n
\n1\/2 tomato chopped
\n1\/3 onion chopped
\n1\/3 capsicum chopped
\n1\/3 baby spinach leaves
\n1 cup mozzarella cheese shredded
\n1 tbsp zatar spice
\n1 tsp sumac<\/p>\nMethod<\/h2>\n
\nHeat the skillet and add oil. Caramelize onion and garlic. Add mince meat with all the spices and cook until all the moisture is gone. Keep the mince really dry.
\nPreheat oven to 220C
\nRoll the dough into 2 flat breads. Place the rolled dough on greased oven trays.
\nTop it with tomato paste then press mince mixture on top , leaving a 3cm border.
\nSprinkle all tomatoes, onion, capsicum and shredded cheese.
\nSprinkle zaatar and sumac on top.
\nBake on the lower shelf in a hot oven for until browned lightly.<\/p>\n","protected":false},"excerpt":{"rendered":"