{"id":14901,"date":"2022-10-27T10:17:00","date_gmt":"2022-10-27T02:17:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=14901"},"modified":"2026-03-09T20:39:50","modified_gmt":"2026-03-09T12:39:50","slug":"strawberry-short-cake-trifle-baiti_ana","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/strawberry-short-cake-trifle-baiti_ana","title":{"rendered":"Strawberry Short Cake Trifle"},"content":{"rendered":"<h2>Strawberry Short Cake Trifle Ingredients<\/h2>\n<p>2 containers store bought Angel food cake or sponge cake (about 500g)<br \/>\n1 L whipping cream<br \/>\n1 can sweetened condensed milk (300g)<br \/>\n1\/2 cup cream cheese<br \/>\n2 lbs strawberries<br \/>\n1\/2 cup sugar<br \/>\n1\/4 cup water<br \/>\n1 tbsp lemon juice<br \/>\n1 tbsp corn starch mixed with 1 tbsp water<\/p>\n<h2>Instructions<\/h2>\n<p>1: wash strawberries then dry, leave some strawberries on the side then slice the rest.<br \/>\n2: cook together strawberries, water, sugar and lemon juice when start bubbling add corn starch mixed with water when gets little bit thick remove from the heat you don\u2019t want to be too thick.<br \/>\n3: while leaving the sauce to cook down start on making the cream mix.<br \/>\n4: whisk cream cheese till softened then add whipping cream and condensed milk whisk till soft peaks.<br \/>\n5:cute the cake into small cubes.<br \/>\n6: start layering cream mix, cake, strawberry sauce then repeat.<br \/>\n7: top it with strawberry sauce and fresh strawberries.<br \/>\n8:if you like you can add sliced fresh strawberries in between.<br \/>\n9: refrigerate for couple hours<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Strawberry Short Cake Trifle Ingredients 2 containers store bought Angel food cake or sponge cake (about 500g) 1 L whipping cream 1 can sweetened condensed milk (300g) 1\/2 cup cream cheese 2 lbs strawberries 1\/2 cup sugar 1\/4 cup water 1 tbsp lemon juice 1 tbsp corn starch mixed with 1 tbsp water Instructions 1:<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":14902,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[12],"tags":[],"class_list":["post-14901","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-snacks-sweets"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/14901","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=14901"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/14901\/revisions"}],"predecessor-version":[{"id":20711,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/14901\/revisions\/20711"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/14902"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=14901"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=14901"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=14901"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}