500g cream cheese ( 2 blocks)
\n1 cup sugar
\n1 cup whipping cream
\n4 eggs
\n2 tsp vanilla extract
\n3 tbsp flour<\/p>\n
all ingredients should be at room temperature<\/em><\/strong><\/p>\n 1\/2 cup whipping cream 1: preheat oven to 410 F San Sebasti\u00e1n Cheesecake Ingredients 500g cream cheese ( 2 blocks) 1 cup sugar 1 cup whipping cream 4 eggs 2 tsp vanilla extract 3 tbsp flour Note all ingredients should be at room temperature Chocolate Ganache 1\/2 cup whipping cream 1 cup milk chocolate chips Instruction : Warm the whipping cream then add the chocolate…<\/span><\/p>\n","protected":false},"author":2,"featured_media":14601,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2,11],"tags":[],"class_list":["post-14600","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads","category-cheese"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/14600","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=14600"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/14600\/revisions"}],"predecessor-version":[{"id":20796,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/14600\/revisions\/20796"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/14601"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=14600"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=14600"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=14600"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Chocolate Ganache<\/h2>\n
\n1 cup milk chocolate chips
\nInstruction :<\/strong> <\/em>Warm the whipping cream then add the chocolate and mix till melts and get smooth thick sauce if you like your sauce thicker add more chocolate if you like it thinner add more hot whipping cream<\/p>\nInstructions<\/h2>\n
\n2: mix cream cheese with sugar till smooth
\n3: add vanilla extract, eggs, heavy whipping cream and flour then mix all till smooth
\n4: add 2 layers of parchment paper to a deep 9 inch round pan or cheesecake pan then pour the cheese cake mix.
\n5: tap to get even cheesecake layer
\n6: bake for 30 minutes
\n7: when you take it out should be wiggly leave it to cool down then refrigerate for at least 5 hours or over night.
\n8: serve with chocolate ganache or pistachio sauce or biscoff sauce<\/p>\n","protected":false},"excerpt":{"rendered":"