Laksa Paste Ingredients<\/strong> 1. Blend all the ingredients to create the laksa paste Spicy Prawn Laksa Ingredients Laksa Paste Ingredients 3 cloves of garlic 2 tbsp of ginger paste 5 dried red chillies 2 tbsp of peanut oil 3 tbsp of water salt, to taste 1 tsp of ground coriander 1 tsp of paprika 1\/2 tsp of turmeric 1 tsp of ground cumin 1 small red onion 1…<\/span><\/p>\n","protected":false},"author":2,"featured_media":13817,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,18,61],"tags":[],"class_list":["post-13816","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-noodle","category-shrimp-prawns"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13816","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=13816"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13816\/revisions"}],"predecessor-version":[{"id":20892,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13816\/revisions\/20892"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/13817"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=13816"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=13816"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=13816"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n3 cloves of garlic
\n2 tbsp of ginger paste
\n5 dried red chillies
\n2 tbsp of peanut oil
\n3 tbsp of water
\nsalt, to taste
\n1 tsp of ground coriander
\n1 tsp of paprika
\n1\/2 tsp of turmeric
\n1 tsp of ground cumin
\n1 small red onion
\n1 lemongrass stalk, chopped
\nOther Ingredients<\/strong>
\n2 tbsp of peanut oil
\n2 kaffir lime leaves
\n200g of prawns
\n400mL of coconut cream
\n2.5 cups of water
\n1.5 cups of frozen green beans
\n100g of cooked rice noodles
\n2 tbsp of sugar
\nsalt to taste
\n1\/2 cup of fresh coriander
\n2 red chillies<\/p>\nMethod<\/h2>\n
\n2. Add some peanut oil to a saucepan fry the laksa paste until aromatic
\n3. Add the kaffir line leaves and prawns
\n4. Add water, beans and coconut cream before simmering until it comes to a boil
\n5. Once it comes to a boil, season with sugar and salt
\n6. Add the cooked rice noodles
\n7. Top with fresh coriander and chillies
\n8. Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"