{"id":13814,"date":"2022-10-11T09:49:00","date_gmt":"2022-10-11T01:49:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=13814"},"modified":"2026-03-09T20:41:29","modified_gmt":"2026-03-09T12:41:29","slug":"fig-coffee-hazelnut-muffins-wondernonieskitchen","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/fig-coffee-hazelnut-muffins-wondernonieskitchen","title":{"rendered":"Fig Coffee &#038; Hazelnut Muffins"},"content":{"rendered":"<h2>Fig Coffee &amp; Hazelnut Muffins Ingredients<\/h2>\n<p>1 cup figs (chopped)<br \/>\n125 g butter (softened)<br \/>\n100 g brown sugar<br \/>\n2 eggs<br \/>\n80 ml Turkish\/Greek yoghurt or buttermilk<br \/>\n1 tsp vanilla essence<br \/>\n450 g AP flour (plus 1 tbsp to coat figs)<br \/>\n1 tsp instant coffee powder<br \/>\n1 tsp baking powder<br \/>\n1\/4 tsp salt<br \/>\n1\/2 cup hazelnuts or other but of choice (chopped, plus more for topping)<\/p>\n<h2>Steps<\/h2>\n<p>Preheat oven at 180 deg C &amp; line muffin trays or arrange reusable silicone molds.<br \/>\nIn a big bowl, combine butter &amp; sugar, whisk well to mix.<br \/>\nAdd eggs, yoghurt &amp; vanilla essence, whisk to combine.<br \/>\nIn another bowl, sift flour, coffee &amp; baking powder plus salt.<br \/>\nAdd dry ingredients into the wet ingredients plus figs &amp; hazelnut, gently fold using a spatula until just combined (do not over mix)<br \/>\nDivide batter among 12 molds &amp; sprinkle with more chopped hazelnuts.<br \/>\nBake for 20-25 mins till a skewer inserted comes out clean.<br \/>\nCool muffins for 5-10 mins before serving.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fig Coffee &amp; Hazelnut Muffins Ingredients 1 cup figs (chopped) 125 g butter (softened) 100 g brown sugar 2 eggs 80 ml Turkish\/Greek yoghurt or buttermilk 1 tsp vanilla essence 450 g AP flour (plus 1 tbsp to coat figs) 1 tsp instant coffee powder 1 tsp baking powder 1\/4 tsp salt 1\/2 cup hazelnuts<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":13815,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2,58],"tags":[],"class_list":["post-13814","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads","category-coffee"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13814","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=13814"}],"version-history":[{"count":3,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13814\/revisions"}],"predecessor-version":[{"id":20894,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13814\/revisions\/20894"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/13815"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=13814"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=13814"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=13814"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}