{"id":13787,"date":"2022-10-09T12:05:00","date_gmt":"2022-10-09T04:05:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=13787"},"modified":"2026-03-09T20:41:34","modified_gmt":"2026-03-09T12:41:34","slug":"coffee-cake-katz__kitchen","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/coffee-cake-katz__kitchen","title":{"rendered":"Coffee Cake"},"content":{"rendered":"<h2>Coffee Cake Ingredients<\/h2>\n<p>3 cups of self raising flour<br \/>\n2.5 cups of sugar<br \/>\n3\/4 cup of Greek yoghurt<br \/>\n4 eggs<br \/>\n1\/2 cup of canola oil<br \/>\n2 tbsp of ground coffee<br \/>\n3 tbsp of hot water<\/p>\n<h2>Icing Ingredients<\/h2>\n<p>1\/2 tbsp of ground coffee<br \/>\n1 tbsp of hot water<br \/>\n125g of softened unsalted butter<br \/>\n3 cups of icing sugar<br \/>\n1\/2 cup of walnuts<\/p>\n<h2>Method<\/h2>\n<p>1. Add the flour, sugar, yoghurt, eggs and oil to a bowl and mix well<br \/>\n2. Mix the ground coffee with hot water and add this to the cake mixture<br \/>\n3. Pour the cake mix into a tin and bake in the oven at 180C for 40-50 minutes, or until a skewer comes of clean when you poke it<br \/>\n4. Add the softened butter to a stand mixture and whip it<br \/>\n5. Slowly add the icing sugar and mix well<br \/>\n6. Mix the ground coffee with hot water and once it cools down, add it to the butter and sugar mixture and combine<br \/>\n7. Once the cake has cooled down, add the icing and walnuts<br \/>\n8. Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Coffee Cake Ingredients 3 cups of self raising flour 2.5 cups of sugar 3\/4 cup of Greek yoghurt 4 eggs 1\/2 cup of canola oil 2 tbsp of ground coffee 3 tbsp of hot water Icing Ingredients 1\/2 tbsp of ground coffee 1 tbsp of hot water 125g of softened unsalted butter 3 cups of<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":13788,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2,58],"tags":[],"class_list":["post-13787","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads","category-coffee"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13787","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=13787"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13787\/revisions"}],"predecessor-version":[{"id":20901,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13787\/revisions\/20901"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/13788"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=13787"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=13787"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=13787"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}