Pizza dough<\/strong><\/em> Add flour & yogurt and mix to combine then knead for 8-10mins. (If too wet add more flour, if too dry add more yogurt) all brands of flour and yogurt are different so keep an eye on the consistency. 4-5 large ripe tomatoes Finely chop the tomatoes and place in a sieve to strain the liquid. Meat Pizza Ingredients Pizza dough 1\u20442kg self raising flour 3 cups greek yogurt (approx 500g) Steps Pizza Dough Add flour & yogurt and mix to combine then knead for 8-10mins. (If too wet add more flour, if too dry add more yogurt) all brands of flour and yogurt are different so keep an eye on…<\/span><\/p>\n","protected":false},"author":2,"featured_media":13683,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7],"tags":[],"class_list":["post-13682","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13682","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=13682"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13682\/revisions"}],"predecessor-version":[{"id":20930,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13682\/revisions\/20930"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/13683"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=13682"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=13682"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=13682"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n1\u20442kg self raising flour
\n3 cups greek yogurt (approx 500g)<\/p>\nSteps Pizza Dough<\/h2>\n
\nPlace in an oiled bowl and set aside covered.<\/p>\nFilling<\/h2>\n
\n2 large onions
\n1\u20442kg mince beef
\nSalt & pepper to taste
\n1\u20442 teaspoon mixed spice<\/p>\nSteps<\/h2>\n
\nFinley chop your onions I recommend a food chopper.
\nCombine the filling ingredients and taste test the filling to make sure its seasoned well.
\nRoll out your dough and cut to your preferred shape and add filling. There are endless ways you could shape these but I find with this dough circles are the easiest.
\nBake in a pre heated oven at 2000c till cooked and golden.
\nEnjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"