Dough:<\/strong> 1: in a bowl mix together flour and powdered sugar then add vanilla and butter and mix till you form soft dough. Homemade Twix Bars Ingredients Dough: 2 cups flour 3\/4 cup powdered sugar 1 tsp vanilla 3\/4 cup soft butter or little bit more if needed Caramel layer: 1 cup butter 1 can condensed milk 1 cup brown sugar 2 tbsp corn syrup (optional) Chocolate layer: 2 cups milk chocolate 1 tbsp butter or coconut oil…<\/span><\/p>\n","protected":false},"author":2,"featured_media":13489,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2,99,3],"tags":[],"class_list":["post-13488","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads","category-caramel","category-chocolate"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13488","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=13488"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13488\/revisions"}],"predecessor-version":[{"id":20988,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13488\/revisions\/20988"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/13489"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=13488"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=13488"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=13488"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n2 cups flour
\n3\/4 cup powdered sugar
\n1 tsp vanilla
\n3\/4 cup soft butter or little bit more if needed
\nCaramel layer:<\/strong>
\n1 cup butter
\n1 can condensed milk
\n1 cup brown sugar
\n2 tbsp corn syrup (optional)
\nChocolate layer:<\/strong>
\n2 cups milk chocolate
\n1 tbsp butter or coconut oil<\/p>\nInstructions<\/h2>\n
\n2: in a baking dish place parchment paper the. Add the dough and press it to get smooth even layer.
\n3: bake at preheated oven at 350 f for about 20 to 23 minutes.
\n4: take out and let it cool then start on the caramel.
\n5: in a pot add butter let melt then sugar and mix, add in one can sweetness condensed milk then mix and let it cook for about 8 to 10 minutes make sure the caramel sauce so thick.
\n6: pour the caramel sauce on top the first layer then put it in the fridge to cool down.
\n7: add butter or coconut oil for the chocolate then melt but keep stirrings they don\u2019t get hard.ty
\n8: top it with chocolate then back to the fridge to hold, cut when it\u2019s cold to the size you like.<\/p>\n","protected":false},"excerpt":{"rendered":"