{"id":13174,"date":"2022-09-27T08:40:00","date_gmt":"2022-09-27T00:40:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=13174"},"modified":"2026-03-09T20:43:11","modified_gmt":"2026-03-09T12:43:11","slug":"garlic-prawns-korky-style-korkyskitchenofficial_","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/garlic-prawns-korky-style-korkyskitchenofficial_","title":{"rendered":"Garlic Prawns Korky Style"},"content":{"rendered":"<h2>Garlic Prawns Korky Style Ingredients<\/h2>\n<p>1 kilo raw green prawns , de-veined with tail on .<br \/>\n@seafooddelight_chesterhill<br \/>\n6 freshly crushed cloves of garlic<br \/>\n2 tbs @chilli.bang.sauces add more if you like it more chilli<br \/>\n100g butter (the more the merrier)<br \/>\n1 cup of freshly chopped basil<br \/>\n1\/2 cup lemon juice to finish off<br \/>\n1 tsp salt and pinch of pepper . Or to taste.<br \/>\n*You can substitute chilli sauce for fresh chilli sliced up or dry chilli . Simply omit the chilli otherwise .<\/p>\n<h2>Steps<\/h2>\n<p>In a hot pan melt butter and add garlic and chilli sauce until fragrant .<br \/>\nAdd the prawns and cook few mins one side , few mins next side add salt n pepper and then add the fresh basil and fry a few mins .<br \/>\nTurn off heat and add lemon juice then serve up.<br \/>\nDon\u2019t over cook &#8211; as soon as they curl up they are done !<br \/>\nVery quick meal so have all the ingredients ready to go .<br \/>\nI don\u2019t recommend you overcrowd your pan , cook them in 2 seperate batches using half the ingredients each time .<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Garlic Prawns Korky Style Ingredients 1 kilo raw green prawns , de-veined with tail on . @seafooddelight_chesterhill 6 freshly crushed cloves of garlic 2 tbs @chilli.bang.sauces add more if you like it more chilli 100g butter (the more the merrier) 1 cup of freshly chopped basil 1\/2 cup lemon juice to finish off 1 tsp<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":13175,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,61],"tags":[],"class_list":["post-13174","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-shrimp-prawns"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13174","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=13174"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13174\/revisions"}],"predecessor-version":[{"id":21619,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/13174\/revisions\/21619"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/13175"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=13174"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=13174"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=13174"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}