{"id":11831,"date":"2022-07-20T07:11:00","date_gmt":"2022-07-19T23:11:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=11831"},"modified":"2026-03-09T20:44:53","modified_gmt":"2026-03-09T12:44:53","slug":"fried-king-oyster-mushrooms-stirwithme","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/fried-king-oyster-mushrooms-stirwithme","title":{"rendered":"Fried King Oyster Mushrooms"},"content":{"rendered":"<h2>Fried King Oyster Mushrooms Ingredients<\/h2>\n<p>200 gr King oyster mushrooms, thinly sliced<br \/>\n2 cups panko bread crumbs<br \/>\nOil for deep frying<br \/>\nSriracha or thai chili sauce for dipping<\/p>\n<h2>Batter<\/h2>\n<p>1\/2 cup AP flour<br \/>\n1\/4 cup cornflour<br \/>\n3\/4 cup ice water<br \/>\n1 tsp paprika powder<br \/>\n1 tsp garlic powder<br \/>\n1\/2 tsp baking powder<br \/>\n1 tsp salt<br \/>\n1\/2 tsp pepper powder<\/p>\n<h2>Steps<\/h2>\n<p>1. Add batter ingredients in a shallow bowl and mix well until you get a thick batter<br \/>\n2. Gently coat sliced mushrooms with the batter mixture<br \/>\n3. Then dredge them with panko bread crumbs<br \/>\n4. Heat generous amounts of oil. Deep fry mushrooms over medium heat until golden brown and crisp. Fry them in batches<br \/>\n5. Serve fried crispy mushrooms with sriracha or any of your favorite hot sauce<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fried King Oyster Mushrooms Ingredients 200 gr King oyster mushrooms, thinly sliced 2 cups panko bread crumbs Oil for deep frying Sriracha or thai chili sauce for dipping Batter 1\/2 cup AP flour 1\/4 cup cornflour 3\/4 cup ice water 1 tsp paprika powder 1 tsp garlic powder 1\/2 tsp baking powder 1 tsp salt<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":11832,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,83],"tags":[],"class_list":["post-11831","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-mushroom"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/11831","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=11831"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/11831\/revisions"}],"predecessor-version":[{"id":21882,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/11831\/revisions\/21882"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/11832"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=11831"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=11831"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=11831"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}