{"id":11178,"date":"2022-06-08T06:51:00","date_gmt":"2022-06-07T22:51:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=11178"},"modified":"2026-03-09T20:46:05","modified_gmt":"2026-03-09T12:46:05","slug":"super-moist-chocolate-cupcakes-thebukharigirls","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/super-moist-chocolate-cupcakes-thebukharigirls","title":{"rendered":"Super Moist Chocolate Cupcakes"},"content":{"rendered":"<h2>Super Moist Chocolate Cupcakes Ingredients<\/h2>\n<p>3\/4 cup all-purpose flour<br \/>\n1\/2 cup unsweetened cocoa powder<br \/>\n3\/4 teaspoon baking powder<br \/>\n1\/2 teaspoon baking soda<br \/>\n1\/4 teaspoon salt<br \/>\n2 large eggs<br \/>\n1\/2 cup sugar<br \/>\n1\/2 cup brown sugar<br \/>\n1\/3 cup oil<br \/>\n2 teaspoons vanilla extract<br \/>\n1\/2 cup buttermilk<\/p>\n<h2>Topping<\/h2>\n<p>Chocolate butter cream<br \/>\nsprinkles<\/p>\n<h2>Instructions<\/h2>\n<p>Preheat the oven to 350F (177C). Line a 12-cup muffin pan with cupcake liners.<br \/>\nWhisk the flour, cocoa powder, baking powder, baking soda, and salt together in a bowl. Set aside.<br \/>\nIn a bowl, whisk the eggs, sugar, brown sugar, oil, vanilla and buttermilk until combined.<br \/>\nMix wet and dry ingredients. Stir until combined.<br \/>\nPour or spoon the batter into the liners. Fill only halfway.<br \/>\nBake for 18-21 minutes, or until a toothpick comes out clean.<br \/>\nAllow to cool completely before frosting.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Super Moist Chocolate Cupcakes Ingredients 3\/4 cup all-purpose flour 1\/2 cup unsweetened cocoa powder 3\/4 teaspoon baking powder 1\/2 teaspoon baking soda 1\/4 teaspoon salt 2 large eggs 1\/2 cup sugar 1\/2 cup brown sugar 1\/3 cup oil 2 teaspoons vanilla extract 1\/2 cup buttermilk Topping Chocolate butter cream sprinkles Instructions Preheat the oven to<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":11179,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2,3],"tags":[],"class_list":["post-11178","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads","category-chocolate"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/11178","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=11178"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/11178\/revisions"}],"predecessor-version":[{"id":22588,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/11178\/revisions\/22588"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/11179"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=11178"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=11178"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=11178"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}