{"id":10855,"date":"2022-06-04T07:54:00","date_gmt":"2022-06-03T23:54:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=10855"},"modified":"2026-03-09T20:46:37","modified_gmt":"2026-03-09T12:46:37","slug":"eggplant-sandwiches-thebukharigirls","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/eggplant-sandwiches-thebukharigirls","title":{"rendered":"Eggplant Sandwiches"},"content":{"rendered":"<h2>Eggplant Sandwiches Ingredients<\/h2>\n<p>4 pita breads<br \/>\n1 large eggplant sliced<br \/>\nSliced boiled potatoes<br \/>\n4 hard-boiled eggs cut into slices<br \/>\n4 tablespoons hummus<br \/>\n4 tablespoons tahini<br \/>\n4 tablespoons hot sauce<br \/>\noil<\/p>\n<h2>Salad<\/h2>\n<p>2 plum tomatoes, cut in half<br \/>\n1 yellow capsicum, sliced<br \/>\n1 small English cucumber, chopped<br \/>\n3 tablespoons fresh parsley<br \/>\n1 lemon juice<br \/>\n2 tablespoons extra-virgin olive oil<br \/>\nsalt and freshly ground black pepper<\/p>\n<h2>Method<\/h2>\n<p>Chop all the vegetables in salad area and squeeze a lemon on top along with olive oil and season it according to your liking.<br \/>\nfry the egg plant slices on both sides until they are dark brown.<br \/>\nLightly warm the pita bread and split in half or cut on one side.<br \/>\nSpread the inside of each pita with 1 tablespoon of hummus and 1 tablespoon of tahini.<br \/>\nStuff the pita with a few slices of fried egg plants, potatoes and hard-boiled egg slices, then add salad on top and hot sauce if you like.<br \/>\nServe immediately.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Eggplant Sandwiches Ingredients 4 pita breads 1 large eggplant sliced Sliced boiled potatoes 4 hard-boiled eggs cut into slices 4 tablespoons hummus 4 tablespoons tahini 4 tablespoons hot sauce oil Salad 2 plum tomatoes, cut in half 1 yellow capsicum, sliced 1 small English cucumber, chopped 3 tablespoons fresh parsley 1 lemon juice 2 tablespoons<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":10856,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[114,7],"tags":[],"class_list":["post-10855","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eggplant","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/10855","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=10855"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/10855\/revisions"}],"predecessor-version":[{"id":10890,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/10855\/revisions\/10890"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/10856"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=10855"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=10855"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=10855"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}